Westport Continuing Education
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Ed 2 Go

Fall 2018
Course Catalog

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Indian Cooking with Aditi Goswami: Indian Vegetarian and Vegan Cooking

Few cuisines celebrate and give prominence to legumes and vegetables the way Indian cooking does. Americans are becoming more and more familiar with these foods in all their rich and nutritious variety and with the benefits of incorporating them into a well-balanced daily diet. Join us and learn to make these widely available ingredients a healthful and delicious part of your everyday meals. All new dishes; repeat customers welcome. Food fee of $10 per class included.

Vegetables - Oct 2
Lentils & Beans - Oct 16

Indian Cooking with Aditi Goswami: Indian Vegetarian and Vegan Cooking
181a - Vegetables 10/2
Tu  7-9pm
Goswami Staples High School
181b - Lentils & Beans 10/16
Tu  7-9pm
Goswami Staples High School
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